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Dom Ruinart

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The Finest Bubble is inviting guests to what will be the standout Champagne event of 2015, a special event providing an exciting opportunity to taste some of the rarest and most highly acclaimed Champagnes in the world. [pullquote]Nick Baker of The Finest Bubble comments “Something happens to Champagne aged in magnum; their evolution slows, factors come into play that we can’t always explain and it’s like a little magic is sprinkled: what was a superbly rich Champagne in bottle, seems even more opulent and complex in magnum – they are ‘differently amazing’.” [/pullquote] Guests be able to taste some of the most expensive and exclusive Champagnes ever, including experiencing thirteen prestige cuvée Champagnes and how they have developed their unrivalled reputation in bottle vs magnum or jeroboam. Add to the mix three now very scarce and excellent vintages of Champagne, 1996, 1998 and 2002 and this event is truly one…