Food and Beverage

Rediscover: Cherries

This wildly popular stone fruit has been consumed by man since Prehistoric times.

The origin of the English name ‘cherry’ has its roots from the Classical Greek, the Latin word cerasum, the ancient Roman place Cerasus, where the cherry was first exported from to Europe. The cherry is a member of the Prunus family of which the apricot, peach and plum are also members. Cherries have a very short growing season so when they are ripe, the rush is on! Peak season is in summertime. In Europe they ripen in June, North America in July,  Southern British Columbia in July/August, and in Australia, they peak at Christmas time. In South Wales, in a town called Young, that is referred to “The Cherry Capital of Australia”, host of the internationally famous National Cherry Festival.

Types of Cherries

There are several types of cherries, many great for eating, but the sour cherries are strictly for cooking. Cherries are one of those fruits that taste good sweet or savory. Alcoholic drinks have been made with cherries for centuries. Some popular ones are infusions are cherry kirsch and cherry brandy. Cherry brandy can easily be made. Fill a bottle with wild cherries, add sugar and top with brandy. Leave it for a few months and its ready to drink.

Cherry Pitting Tool

Cherries can be a challenge to pit, but this is made easy by using a cherry pitter. This handy gadget makes light work of the tedious task of getting the little pit out of the small fruit. Remember to pit cherries while wearing an apron and definitely don’t wear white! Fresh cherries can be lovely added to yogurt, tossed with a bit of sugar and cognac, served with Mascarpone cheese or whipped cream is a decadent treat or they can be nibbled just on their own.

Top 5 Dishes Made Using Cherries

  1. Cherry Clafoutis
  2. Cherry Jam
  3. Black Forest Cake
  4. Cherries Jubilee
  5. Cherry Cheesecake
  6. Share this:

EAT LOVE SAVOR® International Luxury Lifestyle Magazine : An Ode to Luxury and the fine Art of Living; a very special high end magazine and lifestyle for those with discerning taste. An immersive luxury experience from cover to cover, article to article, timeless information and entertainment for a life filled with more meaning, elegance and beauty, and life beyond the ordinary because to live luxuriously is a mindset that reaches well beyond acquisition. We bring you the gentler side of true luxury, focused on connoisseurship, appreciation, beauty, meaning and a sense of 'Art of Living' in a timeless curation of valuable information and resources. EAT LOVE SAVOR® is more than our name, its a Mantra. EAT LOVE SAVOR® is an invitation to embrace the beauty of life. For more about us, read about Our World and what makes our luxury lifestyle magazine so Unique.

Do NOT follow this link or you will be banned from the site!