One of the joys of being on holiday is eating delicious, freshly-prepared food – either local or international. CLC World Resorts & Hotels take great pride in their restaurants, two of which were recently awarded Trip Advisor’s Certificate of Excellence.
Several CLC holiday resorts have also received Certificates of Excellence, and five are now members of Trip Advisor’s prestigious Hall of Fame, having received them for five consecutive years.
Let’s take a look at some of the mouth-watering dishes on offer at these award-winning CLC World Resorts & Hotels.
Safari Restaurant, San Diego Suites, Costa del Sol
The San Diego Suites has been recognised among the Trip Advisor top resorts, receiving the Certificate of Excellence in both 2017 and 2019. Guests have enthused about the high standard of food, friendly and professional staff, and the superb selection of dishes.
Starters include spicy fried calamari and lamb kofta, and main courses include herb-crusted red tuna and roasted lamb wellington, with New York cheesecake for dessert.
Zacary’s Restaurant, Sunningdale Village, Tenerife
CLC World Resorts & Hotels Sunningdale Village has joined Trip Advisor’s prestigious Hall of Fame. Its place among the Trip Advisor top resorts is largely due to its restaurant, Zacary’s, which has been awarded the Certificate of Excellence in 2016, 2018 and 2019.
Guests have enthused about this family-friendly restaurant, its attentive staff and variety of fresh, well-presented dishes, many of which were ‘cooked to perfection’ or ‘exceptionally good’, with dishes praised by vegetarians.
Starters include king prawns or salmon paté, and main courses offer herb-marinated chicken breast, baby rack of ribs and grilled local white fish. Desserts include Banoffee and apple crumble pie.
Monteaths, Duchally Country Estate, Scotland
CLC World Resorts & Hotels take great pride in Monteaths Restaurant, and its menu of locally-sourced produce, which was awarded a Certificate of Excellence 2018. Diners have praised the service, friendly staff and lovely atmosphere.
Starters include lobster bisque and smoked haddock risotto cakes, main courses include char-grilled Moroccan spiced lamb and herb-crusted halibut, and for dessert they offer chocolate and Drambuie torte or a selection of Scottish cheeses.
Sunset Restaurant, Monterey, Tenerife
Another of the Trip Advisor top resorts, Monterey’s Sunset Restaurant promises fine cuisine based on international and local recipes. Guests have praised its beautiful setting and stunning sunset views, as well as the live entertainment, attentive staff and delicious food. Vegetarians are well catered for.
Starters include prawn and salmon cocktail or Huevos Rotos, fried eggs with potatoes, chorizo and peppers. Main courses include paté-topped steak Rossini, seafood casserole or baby back ribs. To finish off, there’s Italian Panna Cotta or warm chocolate soufflé.
Romy’s, Encantada, Orlando
At the CLC World Hotels & Resorts Certificate of Excellence-winning Encantada, Romy’s serves up international appetizers such as hummus, seasoned chicken tenders or Caprese salad. Their main courses include grilled chicken with garlic mashed potatoes and steak Quesadilla with salsa.
CLC World Hotels & Resorts take pleasure seriously, as these restaurants, and their positive reviews, prove. Why not visit one of these Trip Advisor top resorts for yourself, and enjoy all it has to offer?