Well known British restaurant, Camellia, South Lodge in Sussex has appointed a new Head Chef, Josh Mann. Bringing with him a wealth of culinary experience, Josh arrived with high ambitions leading to…

Editorial content about luxury fine restaurants around the world.
Well known British restaurant, Camellia, South Lodge in Sussex has appointed a new Head Chef, Josh Mann. Bringing with him a wealth of culinary experience, Josh arrived with high ambitions leading to…
Inject some romance into your life with a blissful retreat complete with a dinner for two at The LaLee – The Cadogen Hotel’s new all-day restaurant. Located in the heart of Chelsea,…
Ibiza Gran Hotel, an independent luxury hotel in Ibiza, is leading the island’s epicurean revival this summer with the launch of its gastronomy series in celebration of Executive Chef Óscar Molina’s first…
Lalique Group SA company that creates, develops, markets, and distributes luxury goods worldwide, announced today the acquisition of the Château Lafaurie-Peyraguey hotel and restaurant in the Bordeaux region, which has been operating…
Kazoku – Redefining the Art of Dining in Egypt Connoisseurs of haute cuisine in Egypt had the fortunate opportunity to appreciate the elegance of Japanese culinary much earlier than the European gourmets.…
Grilled to perfection on the Lhaviyani Atoll – A review of Raakani, Best Luxury Dining Award winner The Maldives conjures up the exotic idyll, and for many, it is top of their…
Hôtel Chais Monnet & Spa in Cognac, its fine-dining restaurant – Les Foudres – has been awarded its first Michelin star. At Les Foudres Head Chef Marc-Antoine Lepage creates show-stopping seasonal menus…
The freshest of seafood inspired by the Mediterranean reigns supreme at the restaurants of St Jean Cap Ferrat. This idyllic area, nestled in the heart of the Côte d’Azur, remains remarkably unspoiled,…
The iconic Tokyo hotel that played a fundamental role in the introduction of traditional French cooking to Japan’s capital over half a century ago is now playing a pivotal part in introducing…
One of the joys of being on holiday is eating delicious, freshly-prepared food – either local or international. CLC World Resorts & Hotels take great pride in their restaurants, two of which…
Long lauded as one of the most esteemed hotels in Japan, Palace Hotel Tokyo will soon boast one of the country’s most sought-after dining establishments. The iconic Japanese property is teaming up with DUCASSE…
In memory of the late Karl Lagerfeld, DUKES LONDON is inviting devoted fashionistas to raise a glass to the “Emperor” of haute-couture fashion with its new ‘White Choupette’ cocktail, now available at DUKES Bar’s…
The arrival of a new talent, Virginie Basselot at the gastronomic restaurant The Chantecler, has been honored with two stars in the 2019 Michelin Guide. This tribute recognizes her ongoing determination to…
Château De Montcaud opened a new gourmet dining venue, Restaurant de Montcaud. Located in the château’s Le Mas building, which formerly housed the estate’s stables, the newly opened restaurant offers guests seasonal…
The French Riviera is filled with delightful restaurants; from glamorous beachfront establishments to quaint Provencal cafes, you are unlikely to have a bad meal whilst on the Cote d’Azur. However, the Michelin…
Velathri Art Gallery and Cum Quibus Restaurant present an extraordinary collaboration, combining contemporary art with culinary art, in the historic town of San Gimignano. Femme Sublime is curated by the Vitalita Association…
Presenting world-class cuisine for intuitive taste travellers, X2 [CrossTo] Chiang Mai Riverside Resort is a new boutique hotel with an expertly curated portfolio of evolving menus, championing exquisite cuisine. Taking influence from…
A wealth of fine dining restaurants in Monaco await those lucky enough to reside in or visit the Principality. With inspiring surroundings and an abundance of phenomenal produce at its doorsteps, it…
At the southernmost point of the Norwegian coastline by the village of Båly, in the Lindesness area, Snøhetta, a world renowned architecture group, has designed Europe’s very first underwater restaurant, called UNDER.…