Archive of ‘Food and Beverage’ category

aston martin picnic

The Elegance and Beauty of Aston Martin in a Picnic Hamper

Imagine spiriting away to a secluded spot for a romantic meal for two replete with a beautiful vista while you dine al fresco. Accompanied by a gorgeous Aston Martin picnic hamper to complete the experience adding elegance and style bringing together luxury and functionality, complementing your lifestyle. This beautifully crafted picnic hamper is produced using […] Read more…

godiva and chocolate dipped strawberries

Godiva Chocolates Serves Up Ice Cream and Strawberries

Godiva Chocolatier, the world leader in premium Belgian chocolates, presents chocolate dipped strawberries available from June in all London Godiva Stores. This delicate luxury, available individually, in paper cones or part of a gift box, makes a sumptuous summer treat. Godiva’s new dipping experience demonstrates how chocolate and fresh strawberries are a perfect match for […] Read more…

Foie-Gras-stuffed-Mushrooms-1024x768

Luxury Recipe: Foie Gras Stuffed Mushrooms

I’ve been making stuffed mushrooms as a party appetizer for years. This recipe for Foie Gras Stuffed Mushrooms takes the old recipe to a new level. The frozen foie gras cubes have just enough time to cook in the oven. If black truffles were in season, I would have added an ounce of chopped black […] Read more…

camelot restaurant cobblers cove barbados

Luxurious Barbados Served up at Cobblers Cove with Executive Chef Michael Harrison

Cobblers Cove Camelot Restaurant Awarded Restaurant of the Year at Barbados Hotel & Tourism Association Awards A CHEFS STORY At the heart of Cobblers Cove, and in a culinary league all of its own, the Camelot Restaurant is the creation of Michael Harrison, the only Barbados-born Executive Chef cooking in a 5 star setting on […] Read more…

0015_Tallulah cocktail

Slip Into a Glamorous Champagne Cocktail with The Ritz London and Piper Heidsieck

The award-winning Rivoli Bar at The Ritz London has launched an exquisite and visually striking cocktail as part of its summer menu: THE TALLULAH, a cocktail to celebrate a legendary moment of Ritz history. Served in an extraordinary bespoke ‘glass slipper’, The Tallulah has been created by head bartender Walter Pintus, and commemorates the moment in […] Read more…

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