Archive of ‘Food and Beverage’ category

dsm passport double image

Membership with DSM Luxury Passport, Members-only Luxury Lifestyle Group Places a World of Luxury at Your Fingertips

DSM Luxury Passport by DSM Luxury in Beverly Hills provides the elite wonderful services, selected events and exclusive experiences aimed at those with discerning tastes and a penchant for the finer things in life with their members-only luxury lifestyle group. The elite in California have a committed partner in creating beautiful and exclusive experiences. The […] Read more…

aston martin picnic

The Elegance and Beauty of Aston Martin in a Picnic Hamper

Imagine spiriting away to a secluded spot for a romantic meal for two replete with a beautiful vista while you dine al fresco. Accompanied by a gorgeous Aston Martin picnic hamper to complete the experience adding elegance and style bringing together luxury and functionality, complementing your lifestyle. This beautifully crafted picnic hamper is produced using […] Read more…

godiva and chocolate dipped strawberries

Godiva Chocolates Serves Up Ice Cream and Strawberries

Godiva Chocolatier, the world leader in premium Belgian chocolates, presents chocolate dipped strawberries available from June in all London Godiva Stores. This delicate luxury, available individually, in paper cones or part of a gift box, makes a sumptuous summer treat. Godiva’s new dipping experience demonstrates how chocolate and fresh strawberries are a perfect match for […] Read more…


Luxury Recipe: Foie Gras Stuffed Mushrooms

I’ve been making stuffed mushrooms as a party appetizer for years. This recipe for Foie Gras Stuffed Mushrooms takes the old recipe to a new level. The frozen foie gras cubes have just enough time to cook in the oven. If black truffles were in season, I would have added an ounce of chopped black […] Read more…

camelot restaurant cobblers cove barbados

Luxurious Barbados Served up at Cobblers Cove with Executive Chef Michael Harrison

Cobblers Cove Camelot Restaurant Awarded Restaurant of the Year at Barbados Hotel & Tourism Association Awards A CHEFS STORY At the heart of Cobblers Cove, and in a culinary league all of its own, the Camelot Restaurant is the creation of Michael Harrison, the only Barbados-born Executive Chef cooking in a 5 star setting on […] Read more…

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